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Soups & Salads | For Sharing | Smaller Plates | Quinoa Bowls | Paninis | Bigger Plates | Brick-Oven Pizza | dessert

Brunch

SOUPS

$5.25 cup / $7.25 bowl

HOMEMADE SOUP

rotating selection

$5.25 cup / $7.25 bowl

Salads

add grilled chicken $4.25 add shrimp $6.25 add salmon $7.25

$12.25

APPLE AND SPINACH SALAD

Spinach, goat cheese, toasted walnuts, apples, tossed with poppy seed vinaigrette

$12.25

$13.25

RED AND GOLDEN BEET SALAD

Arugula, goat cheese, hazelnuts, roasted red and golden beets, xvoo, balsamic glaze

$13.25

BREWHOUSE COBB SALAD

Bibb lettuce, local bacon, hard boiled egg, shredded cheddar, red onion, croutons, side of our buttermilk ranch

$13.25

$5.25

SPRING MIX SIDE SALAD

Buttervalley spring mix tossed with carrots, tomatoes, and crispy croutons.

$5.25

SHARING PLATES

$12.25

TASTY TRIO HUMMUS FLIGHT

A velvety variety of house-made hummus including our flavors: classic lemon tahini, robust roasted garlic, and sweet yet smokey red pepper. Served with toasty crostini and an assortment of fresh local veggies.

$12.25

BOOZEY FONDUEZY BEER CHEESE

Rich beer cheese fondue made with house brewed Link n Pin Lager, a creamy cheese blend and a handful of zesty spices, served with: apple slices, broccoli, and fried zeppolis

$12.25

SO WILDE PRETZEL

Our Boyertown twist on a jumbo Bavarian pretzel encrusted with everything bagel seasoning mixed in house. Served fresh out of the oven with a side of our house made beer cheese fondue, and locally sourced whole grain mustard.

$12.25

SMALLER PLATES

$9.25

PIGS IN A BLANKET

Local kielbasa & puff pastry on a bed of grain mustard

$9.25

$9.75

MACARONI & CHEESE

Smoked gouda & bacon

$9.75

$8.25

ZUCCHINI SAUTEE

Fresh squash sautéed with cherry tomato and red onion, topped with fresh basil, balsamic vinegar and parmesan

$8.25

CRISPY BRUSSELS SPROUTS

Cooked in shallot butter with bacon and sheep's milk cheese

$8.25

FARMHOUSE FRIES

fresh cut potatoes fried to a crisp, loaded with Parmesan and garden fresh parsley and drizzled with Italian truffle oil.

$8.25

$10.25

HOMEMADE PIEROGIES

plump, plush, and perfect potato pillows that encapsulate fluffy, cloud like insides made of buttermilk whipped potatoes and cheddar, resting sweetly on a bed of fried onions and sour cream

$10.25

$9.25

BEER BATTERED ONION RINGS

these onion rings are sliced and diced in house, dunked into Link n Pin Lager beer batter and fried to perfection for our guests. Served with Ciderhouse horseradish sauce.

$9.25

QUINOA BOWLS

All served over a bed of baby spinach and quinoa
add grilled chicken $4.25
add beyond meat $6.25
add hard-boiled egg $2.25
add shrimp $6.25
add salmon $7.25

$14.25

Veracruz Bowl

Black beans, avocado, pineapple pico, roasted corn, peppers, and a cilantro lime crema

$14.25

Athens Bowl

Chickpeas, artichoke hearts, kalamata olives, cucumbers, cherry tomato, red onion, tzatziki sauce, mint, and local sheep’s milk cheese

$14.25

Tokyo Bowl

Edamame, kimchi, shredded carrot, wild mushrooms, red cabbage, red peppers, miso dressing, and pickled ginger

$14.25

SANDWICHES

Served with fresh cut fries
upgrade to truffle parmesan fries $3.25
upgrade to side salad $3.25
upgrade to onion rings $4.25

$13.25

Brie

Aged brie, cheddar, fresh apple, and peach jam

$13.25

Turkey

Slow roasted turkey breast, sundried tomato mayo, artichoke hearts, shaved pecorino cheese, and fresh arugula

$13.25

Goat Cheese

Herbed goat cheese, sautéed spinach, sliced tomato, and kalamata olives

$13.25

$14.25

NASHVILLE FRIED CHICKEN SANDWICH

Sriracha mayo, bibb lettuce, tomato, pickles, hot honey, toasted bun

$14.25

$14.25 / $17.25

BREWHOUSE BURGER

Beer battered onion rings, sharp cheddar, bacon, tomato, bibb lettuce, cider house horseradish sauce, toasted bun
single or double

$14.25 / $17.25

$16.25

LAMB BURGER

Roasted tomato chutney, sautéed spinach, fontina, roasted garlic aioli, toasted bun

$16.25

$15.25

BLACK BEAN BURGER

House made black bean burger topped with smoked gouda, sriracha aioli, lettuce, tomato and red onion

$15.25

served with a garden salad

$17.25

Beyond Burger

Lettuce, tomato and red onion.

$17.25

served with a garden salad

SPECIALTY ENTREES

$21.25

BOURBON MAPLE SALMON

6oz melt in your mouth salmon filet marinated in our house-made bourbon maple miso reduction. Served in a bed of warm quinoa accompanied by a side of roasted seasonal vegetables.

$21.25

$20.25

CHICKEN BRUSCHETTA

sundried and diced tomatoes, red onion, and basil pan fried and placed on top of a mountain of cavatappi pasta tossed in our house made roasted garlic butter. Adorned with a balsamic drizzle, pecorino cheese and a garnish of fresh basil.

$20.25

$16.25

FISH AND CHIPS

flakey 8oz haddock filet, beer battered in our very own Link n Pin Lager, deep fried to perfection and served with a side of lemon caper tartar sauce, and fresh fries.

$16.25

$14.25 / $15.25 / $17.25

DOS LOCOS TACOS

two tasty tacos served in a warm flour tortilla under a blanket of colorful house-made pico and a large drizzle of cilantro lime creama, served with a side of fresh fries. Make this dish your own by choosing a protein: Chicken, Haddock, or Shrimp.

$14.25 / $15.25 / $17.25

$15.25

GARLIC CREMA CAVATAPPI

Bowl of cavatappi pasta dressed with our house made creamy veggie based roasted garlic sauce, herbed with fresh basil, rosemary and thyme.

$15.25

$20.25

BBQ CHICKEN

juicy chicken breast smothered in our house-made smoky carolina bbq sauce and topped with cheddar cheese, and grilled pineapple. Served alongside roasted red skin potatoes and a side of seasonal vegetables.

$20.25

$16.25

KIELBASA AND PIEROGIES

pillow pockets made of fresh dough stuffed with buttermilk whipped potatoes and cheddar cheese. Generously topped with roasted red and green peppers, caramelized onions, juicy kielbasa and a dollop of sour cream.

$16.25

Mussels & FLATBREAD

Juicy Apple: Frecon’s hard cider based broth accompanied by caramelized apple slices, fresh leeks, and juicy kielbasa $16.25
Link n Pin: Our very own house brew Link n pin lager based broth accompanied by crispy shallots, juicy local bacon, and creamy bleu cheese crumbles $16.25
Garlicky Lemon: Delicate white wine based broth flavored with roasted garlic, butter, cream, and fresh lemon squeeze $16.25
Thai Red Curry: Sweet and savory coconut milk curry based broth accompanied by fresh carrots, leeks, and a handful of chickpeas $16.25

BRICK OVEN PIZZA

$13.25

MARGHERITA

Fresh mozzarella, tomato sauce, fresh basil

$13.25

$14.25

PEPPERONI

Fresh mozzarella, tomato sauce, pepperoni, fresh oregano

$14.25

$15.25

ROASTED WILD MUSHROOM

Fontina cheese, fresh mushrooms, local hens egg, truffle oil, parmesan cheese, and red onion

$15.25

SAUSAGE & PEPPERS

Homemade Italian sausage, roasted bell peppers, mozzarella, provolone, parmesan, tomato sauce

$15.25

$16.25

CURED HAM AND FIG

Westphaelisher shinken, bleu cheese, dried figs, arugula, balsamic glaze

$16.25

CHICKEN BACON RANCH

Cheddar, fontina, red onion, chives and bacon

$16.25

$15.25

BUFFALO CHICKEN

Bleu cheese, buffalo chicken and fresh celery

$15.25

HAWAIIAN

Pineapple, carved ham, and fresh jalapeños with mozzarella cheese

$15.25

PRIMAVERA

Broccoli, grilled sweet corn, mushrooms, mozzarella, cherry tomatoes

$15.25

$13.25

PLAIN CHEESE

blanketed in our house made tangy tomato sauce, sprinkled with fresh mozzarella and garnished with oregano

$13.25

$15.25

BOARDWALK

layered with cheddar cheese accented with a spiral of sweet sauce.

$15.25

Dessert

$7.25

Apple Pie a'la mode

house baked apple pie, topped with a scoop of seasonal ice-cream and finished with a brandy butter sauce in a sizzling skillet

$7.25

Peanut Butter Explosion

Fudge brownies layered in velvety smooth peanut butter mousse, finished with brownie chunks

$7.25

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Soups & Salads | For Sharing | Smaller Plates | Quinoa Bowls | Paninis | Bigger Plates | Brick-Oven Pizza | dessert

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Brunch

Mussels & FLATBREAD

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